Thursday, June 10, 2010

Chicken Parmesean Alfredo

WARNING: This dish is so delicious and it is NOT kind to the waist line ;)

3 o 4 boneless and skinless chicken breast
3/4 cup bread crumbs
1 egg, slightly beaten
1/4 teaspoon paprika
1 jar Alfredo mushroom sauce, or homemade if desired
1/2 cup mozzarella

Preheat oven to 400 degrees. Lightly grease a baking dish.

Dip chicken in egg and then in the breadcrumb/paprika mixture. Place in baking sheet. Repeat.

Bake 20 minutes uncovered.

Take chicke out and use 1 cup of alfredo sauce and spread over chicken. Top with mozzarella, Bake for 10 minutes.

Serve with whole wheat pasta and use remaining sauce!!

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